Chicken Lips

Chicken Lips
From the kitchen of Carol R. Cheesman

• 2c 7up or sprite
• 1c Soy Sauce
• 1c oil
• ~1tsp garlic salt
• 4 chicken breasts
  

Marinate chicken at least 1 hour. Grill. (Optional: bake 350-400 for about 15 minutes)

YUM. We made this for our Raclette grill the day after Christmas, and it was a hit.