Wednesday, February 8, 2012

Steamed Kale

I've noticed that kale is becoming a trendy food to eat nowadays, so I thought I'd bring it back into my life. I ate it all the time on my mission. Justin did the grocery run and came home with a HUGE bag of pre-washed kale, so I found a handful of ways to prepare it. I like them all. We'll be finishing the bag tonight. I'm excited to have kale back in my diet with all it's nutritional goodness.

Thanks to my ziplock steam bags, this is super fast and simple. It's another equation recipe.

Steambag + kale + spices of choice + splash of veggie stock = leafy green side dish

I zapped it in the microwave for two minutes and it came out perfect. For spices I've tried garlic and basil. Both were good.

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