Sweet & Sour Chicken

So I didn't really like this one. I liked the idea though. I think I wouldn't cook the veggies with the meat and sauce, it made it taste funny. Maybe it was the sauce I picked. I would just cook the veggies at the end of cook time and add it later. We didn't eat the leftovers.

Sweet & Sour Chicken
from the Slow Cook Book

• 1 lb chicken breast
• 2 9-oz jars sweet & sour sauce
• 1 16 oz package of mixed veggies
• 2 1/2 c. cooked rice
• 1/4 c. chopped almonds, toasted

Cut chicken into 1-inch pieces. Combine chicken, sweet & sour sauce, and frozen veggies in slow cooker. Cover and cook on low for about 5 hours or high for about 2 hours. Serve on rice, sprinkle on almonds.